Browsing IBEF - TCC - Bacharelado em Agronomia by Subject "Leite bovino"

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    • Comparação de aspectos da qualidade físico-químico de leite UHT e pasteurizado 

      SILVA, Juliana Silva e (Universidade Federal do Oeste do ParáBrasilOthersUFOPAInstituto de Biodiversidade e Florestas, 2018)
      The present work aimed to compare some aspects of physical-chemical quality 3 of UHT and pasteurized milk. The analyzed parameters were moisture, ash, pH, 4 temperature, acidity in lactic acid and stability to 68% ethanol. ...