Buscar
Itens para a visualização no momento 1-1 of 1
Análise sensorial e morfo-caracteristicas de diferentes clones de macaxeira oriundas do programa de melhoramento genético, cultivadas na Região Oeste do Pará
(Universidade Federal do Oeste do Pará, 2018)
Cassava is considered as one of the most important foods in the
30 diet, high consumption corresponds to high carbohydrate source. The objective
31 of this research was to evaluate the morphological characteristics of ...